Tal Gurer Payesh (Creamy Milk and Rice with Palm Jaggery)

Indian Recipe are very famous in the world
Find the Indian Recipe at Payesh

Directions-

1.Bring milk to boil in cooker. Add rice. Stir once.
2. Close cooker. Bring to full pressure on medium heat. Reduce heat and cook for 12 minutes.
3. Remove cooker from heat. Allow to cool naturally .
4. Open cooker.
5. Place cooker with milk on high heat. Add jaggery and raisins. Stir till jaggery is dissolved.
6. Remove cooker from heat. Serve hot.